The Belmont

**One Belmont Road * West Harwich, MA* 02671 * Phone: -432-8028 * Fax: -432-6212**

Email: belmontmanager@comcast.net

The Belmont

The Belmont Beach Club Restaurant is for open Dinner on Friday and Saturday's Starting June 18th.

The Hours of Operation are as Follows:

Friday: Open from 5:30 to 10:00 pm (Last order taken at 9:00pm)

Saturday: Open from 5:00 to 10:00 pm (Last order taken at 9:00pm)

Sunday Brunch: Open from 10:00am to 1:00pm - NEW HOURS

No Alcoholic Beverages Will Be Served Outside The Restaurant

(No owner or guest may bring their own bottles)

At the Belmont, you can enjoy a wide variety of amenities but none as inviting as the private fine dining restaurant. This outstanding facility allows the Belmont owner the ability to stay in his or her property without having to fight the Cape Cod traffic. The cuisine is continental and the service is impeccable. The restaurant is open on weekends, in season and is available for private functions for residents only. There is a full service bar and lounge with wonderful entertainment.

Your host, Ruth Manchester was the proprietor of the Bramble Inn for the past 36 years and she is a nationally acclaimed chef. She will serve you sumptuous steaks, seafood and other various dishes all cooked to your specific tastes and order, that will absolutely please your palette!

Once you experience the Belmont Beach Club, you will not want to stray far. Confirmed reservations are required. You may reach the reservations telephone line at 508-432-5614. If no one answers, please leave your name, Unit and telephone number and someone will return your call. Your reservation is not confirmed until you hear back from the restaurant operator! Please see below for sample menus. This is not the final product, just a vast sampling of what you may see.

** We reserve the right to cancel your reservation if you arrive more than 15 minutes late. We will be happy to seat you at the next available unreserved table **

The Belmont Beach Club

Executive Chef Ruth Manchester, Sous Chef Robin Buono
Chef’s Assistant Ray Hutchinson & Dan Rogers, Garde Manager’ Phillipe Recta

Join our 5:30 Club
Be seated by 5:30 with your entrée order in the kitchen by 5:45
Receive a complimentary Glorious Greens salad or soup of the day & a Junior Belmont Parfait
(lighter fare menu not included &Sorry no substitutes)

LIGHTER FARE- *Available both Friday and Saturday Nights*

Greek Kale Bowl…$13 GF V
Baby Kale, cucumbers, onion slivers, grape tomatoes, crumbled goat cheese
Kalamata olives, banana pepper rings, Greek vinaigrette

Caesar Bouquet… $15 GF Vw/o anchovies
Ruth’s Caesar dressing, grated cheese, anchovies (or not)

Belmont Wedge… $13 GF Vw/o bacon
Crisp iceberg lettuce, creamy blue cheese ranch dressing, crumbled bacon
(or not) blue cheese crumbles, dried cranberries, onion slivers

P-Town Mussel Bowl…$18
Heaping bowl of local mussels with chorizo & banana pepper rings in a smoky Portuguese broth with a toasted aioli crouton
A bowl of our field greens assortment with house vinaigrette

Caprice’ Flatbread…$16 V
Crispy house baked flatbread, roasted tomato marinara
Mozzarella & fresh basil, balsamic drizzle, pecorino dusting

Amazing Fries…$12 V
Crispy fries with truffle oil & Pecorino Romano sprinkle

Belmont Fries…$10 V
Our house crispy fries with Himalayan salt & ketchup side

Soup of the Day…$10
Chef’s whim - An ever changing array of delicious soups and chowders made from scratch

Hot Dog…$11
Jumbo all beef frank, grilled roll

Hamburger…$13
Ground angus burger

Cheeseburger…$15
American cheese

Crispy Fried Chicken Sandwich…$15
Our house breaded chicken tenders with lettuce, tomato & mayo

Belmont Fish Sandwich…$15
Panko/cornflake encrusted fish filet, tartare sauce

Chicken Tender Caesar Salad…$18
Our classic Caesar bundle with fried chicken tenders

Fish & Chips…$23
Crispy cornflake & panko crusted whitefish filets, slaw & fries with tartare sauce

Adult Chicken Finger Platter…$18
Chicken tenders, hand breaded & deep fried with fries, sweet & sour sauce

Saturday Evening

SALADS & APPETIZERS

Greek Kale Bowl…$12 GF V
Baby Kale, cucumbers, onion slivers, grape tomatoes, crumbled feta
Kalamata olives, banana pepper rings, Greek vinaigrette

Caesar Bouquet… $14 GF Vw/o anchovies
Ruth’s Caesar dressing, grated cheese, anchovies (or not)

Belmont Wedge… $12 GF Vw/o bacon
Crisp iceberg lettuce, creamy blue cheese ranch dressing, crumbled bacon
(or not) blue cheese crumbles, dried cranberries, onion sliver

Greens Glorious Greens…$10 GF V
A bowl of our greens assortment with house vinaigrette

Smoked Salmon Plate…$16
Capers, diced onion citrus arugula salad

Caprice’ Flatbread…$15 V
Crispy house baked flatbread, roasted tomato marinara
Mozzarella & fresh basil, balsamic drizzle, pecorino dusting

Tuna & Beet Poke’…$16
Sushi grade diced tuna & roasted beets, Asian emulsion, wilted cucumber salad

Baked Crab & Potato Oscar…$18
Roasted Yukon Gold potato round, lump crab salad, bearnaise, asparagus

Asparagus in Bed…$14 V
add ½ lazy lobster $14
Puff pastry, braised asparagus, bearnaise sauce..the ultimate Napoleon!

Amazing Fries…$12 V
Crispy fries with truffle oil & Pecorino Romano sprinkle

Belmont Fries…$10 V
Our house crispy fries with Himalayan salt & ketchup side

Soup of the Day…$10

Chef’s whim
An ever changing array of delicious soups and chowders made from scratch

DINNER ENTREES’

PASTA:

Thai Seafood Bowl…$30 deluxe with half a lazy lobster mkt price
Sesame encrusted center cut rare sushi grade tuna, jumbo shrimp twins,
clams, mussels, Chinese sausage, poached egg, green Thai broth, noodles

Pasta Bolognese…$28
Rich tomato and meat sauce with ground sirloin, pork and veal served over
Penna pasta with grated Pecorino Romano cheese

Pasta Marinara…$25 V
finely diced roasted vegetables, white wine and tomato sauce served over linguine with grated Pecorino Romana cheese

Lobster & Asparagus…Mkt
Diced tail, claw & knuckle meat from half a lobster, fresh asparagus, rich creamy lobster champagne sauce, bowtie pasta, diced Roma tomatoes, chopped parsley

Cioppino…$33 deluxe with half a lazy lobster mkt price Fish, clams, shrimp, scallops, mussels & Italian sausage over linguine, garlic aioli crouton

Gulf Shrimp Puttanesca…$28
5 Gulf shrimp sauteed in a tomato, caper & Kalamata olive sauce with basil & San Marzano tomatoes served over linguine

SEAFOOD:

Chatham Cod …$30
Parchment roasted cod loin, whipped potatoes & spinach

Assorted Seafood Curry…$33 deluxe with half a lazy lobster mkt price GF
(can be ordered with lobster sauce or saffron citrus sauce if you are not fond of curry)
Cod, scallops & shrimp in a light fruity curry sauce over rice with grilled banana, toasted coconut, almonds and tomato apple chutney

New England Club Baked Haddock…$30 GF w/o crumb topping
Buttery cracker crumb topped haddock with buttermilk whipped potato, lemon wedge & spinach

Grilled Norwegian Salmon Filet…$30
Simply grilled over saffron rice with asparagus or add one of our sauces below*

Grilled Nantucket Swordfish…$40
Swordfish steak with broccoli & whipped buttermilk potatoes Chimichurri sauce on the side

MEATS:

Grilled Filet Mignon …$42 GF
whipped buttermilk potatoes & green beans, great with parsley shallot compound butter or bearnaise sauce below*

Chicken Dijonnaise …$26
Sautéed chicken cutlets with shitake mushroom Dijon mustard sauce whipped buttermilk potatoes & spinach

A LA CARTE SAUCES…$4 (all sauces GF)*

Roasted Garlic & Parsley Aioli, Bearnaise Sauce, Parsley Shallot Compound butter
(all great with beef)

Curry Sauce, Lobster Champagne Crema, Dill Mustard Mayo (all great with fish)
the law requires us to remind you that eating raw or undercooked items may be hazardous to your health please alert your server of any food related allergies

BELMONT SUNDAY BRUNCH - 10am to 1pm

Shrimp Bloody Mary…$14 Vodka, spiced bloody Mary mix, celery & shrimp
Mimosa…$11 fresh orange juice & champagne
Nantucket Effervescent…$11 pineapple juice, blue curacao, Midori, champagne
Dark & Stormy…$14 dark rum & ginger beer
Moscow Mule…$14
Vodka, lime juice, ginger beer, mint Rosa Rugosa…$11 Raspberry Cordial, Citronge, champagne

Belmont Bellini…$101peach puree, schnapps & champagne

RUTH’S MUFFINS OF THE DAY…$6
Bakers Whim

JUMBO OMG!!! PECAN STICKY BUN…$6
Buttery brioche dough, brown sugar butter filling, drizzly caramel pecan topping

GINORMOUS CINNAMON BUN…$6
Brioche dough rolled around cinnamon sugar with vanilla frosting

BAGEL & SMOKED SALMON…$10
Everything bagel with cream cheese, lettuce tomato, smoked salmon rose and capers

THE GREEN MACHINE…$6
Energy smoothie with banana, fruit, kale, cinnamon, honey & yogurt

FRUIT CUP…$8
Fresh fruit & berries of the day

BREAKFAST SANDWICHES
Scrambled eggs on a Warm English Muffin…$6.50
Your choice:
American cheese & crispy bacon;  American cheese & country ham; Greens and goat cheese; Smoked Salmon
sub “everything bagel”…$1

BEACHSIDE PLATE…$14
Two farm fresh eggs your way with 2 sides and toast

SIDES…. ($6 a la carte)
Home Fries       Boston Baked Beans    Field Greens   Grilled Ham
Corned Beef Hash          Crispy Bacon

THE BENEDICTS
Toasted English muffins, poached eggs, filling of your choice, hollandaise

TRADITIONAL…$14
2 farm fresh poached eggs with ham

IRISH …$14
2 farm fresh poached eggs with corned beef hash cake

SMOKED SALMON…$15
2 farm fresh poached eggs with smoked salmon

“LOST BREAD”…$12
Ciabatta bread soaked in vanilla cinnamon custard and gridled light & fluffy with your choice of ham or crispy bacon

EGG SALAD ROLL…$12
Grilled roll filled with egg salad & served with a side of fries

HAM SALAD ROLL…$14
Grilled roll, chopped ham & pickle salad with a side of fries

“KISS’ B.L.T….$14
(Keep it simple silly) Toast, mayonnaise, sliced tomato, bacon & romaine with fries

BELMONT GRANOLA PARFAIT…$7
House made crunchy granola, vanilla Greek yogurt & fresh fruit

Coffee, Decaf, Tea…$3      Espresso…$4.50          Cappuccino…$5

Juices…$3 orange, cranberry, V-8

*substitute egg whites..$1   Vermont maple syrup.$1   GF Toast…$1

The law requires us to remind you that consuming raw or undercooked meat, fish or poultry may be hazardous to your health….Please alert your server if you or anyone in your party has an allergy

Children’s Menu
Available to children 10 & under

Grilled Cheese…$8
American cheese, white bread and butter
toasted golden with French fries
Egg Salad…$8
Grilled roll with egg salad and chips
Hamburger…$9
Warm bun, single burger, side of fries
Cheeseburger…$10
Grilled Deluxe Beef Hot Dog…$8
Jumbo all beef dog in a toasted bun with side of fries
Deep Fried Chicken Fingers…$10
Crispy breaded chicken tenders with
a side of fries and sweet & sour sauce
Pasta…$8
with choice of house made marinara or butter and cheese
French Fries…$7
An order of our delicious crispy fries with ketchup

Dessert
Junior Belmont Parfait…$5
A single scoop of coffee or vanilla ice cream with hot fudge, caramel or strawberry sauce, whipped cream & toasted almonds

  BELMONT ENTERTAINMENT SCHEDULE - 2023

June 17 -

June 24 -

July 1 -

July 8 -

July 15 -

July 22-

July 29 -

Aug 5 -

Aug 12 -

Aug 19 -

Aug 26 -

Sep 2 -

The Piano Bar is open every Friday (7:30 - 10:30) June 17th through September 2nd